Thai-Lao Restaurant Menu

1. Crab Rangoon (5pcs)

Crab meat with cream cheese wrapped in crispy wonton skins. Served with sweet and sour sauce.

2. Sample

Vegetable Spring Rolls (2), Crab Rangoon (2), Fried Wonton (3), Shrimp Blanket (2), Fried Tofu.

3. Dumpling

Steamed pastry wrapped with ground chicken, pork, shrimp, carrots, cilantro, onions and water chestnuts.

4. Shrimp Blanket

Shrimp with Crab meat, minced chicken and Thai herbs, wrapped in crispy skin. Served with sweet and sour sauce.

5. Nam Sod

Ground chicken with lime juice, scallions, cilantro, chili paste, onions, cashew nuts, fresh ginger.

6. Thai Lao Delicious Wings

Chicken wings marinated in zesty herbs. Fried to golden brown. Served with sweet and sour sauce.

7. Chicken, Beef Or Pork Satay

Barbecued on skewers. Served with specially prepared peanut sauce and cucumber sauce.

8. Thai Lao Fresh Summer Roll (Tofu Or Shrimp)

Cooked shrimp or tofu, lettuce, carrots, celery, basil leaves, spinach and rice noodles wrapped in rice paper. Served with Thai dipping sauce.

9. Fried Tofu

Deep fried tofu. Served with plum sauce and ground peanuts.

10. Fried Wonton

Crispy stuffed wonton wrapped with ground chicken and vegetables. Served with sweet and sour sauce.

11. Vegetable Spring Roll

Deep-fried spring rolls filled with a mix of vegetables such as cabbage, carrots, and glass noodles, accompanied by a sweet chili dipping sauce.

12 House Salad

Mix Salad, Tomato, Cranberry, Carrot, served with Peanut Sauce.

13. Tod Man Goong

Deep fried ground shrimp mixed with red curry and Thai herbs. Served with spicy cucumber salad.

14. Fried Calamari

Deep fried squid served with sweet and sour sauce.

15. Yumtaley (Seafood Salad)

Shrimp, scallops, calamari and mussels, mixed with onions, tomatoes, scallions, kaffir lime, cilantro and spicy house sauce over lettuce.

16. Yum Moo Yor

Steamed sliced Asian pork sausage style with tomatoes, kaffir lime, celery, scallions and onions in a spicy Thai house sauce served over lettuce.

17. Yum MaMa (Egg Noodle Salad)

Cooked ground chicken mixed with egg noodles, Asian pork sausage style, shrimp, tomatoes, onions, scallions and cilantro in a spicy Thai house sauce served over lettuce.

18. Pla Khung (Shrimp Thai Herb Salad)

Steamed shrimp with Thai herbs, red onions, scallions, cilantro, fried dry chili and mint in a spicy house sauce over lettuce.

19. Pork With Lime Juice Salad

Steamed pork mixed with Chinese broccoli, cabbage & lime juice in a spicy Thai house sauce.

20. Mango Salad (Seasonal)

Ground chicken, shrimp, tomatoes, red onions, scallions & cilantro with homemade Thai spicy sauce.

21. Crystal Noodle Salad

Cooked ground chicken and shrimp mixed with crystal noodles, carrots, onions, scallions, cilantro and peanuts.

22. Tiger Tear (Beef)

Grilled sliced beef tossed with lemon grass, lime leaves, mint, roasted rice powder, ground chili / spicy, onions, scallions, & cilantro in a spicy house sauce over lettuce.

23. Namtok Moo (Pork’s Waterfall)

Grilled sliced pork tossed with lemon grass, lime leaves, mint, roasted rice powder, ground chili, onions, scallions & cilantro in a spicy house sauce over lettuce.

24. Beef Salad (Yum Nuer)

Grilled sliced beef tossed with cucumbers, tomatoes, kaffir lime, scallions, cilantro and onions in a spicy Thai house sauce.

25. Somtum (Papaya Salad) (Thai Or Lao Style)

Shredded fresh papaya, tomato, lime juice and chili mixed with lettuce and topped with peanuts.

26. Tomkha Soup (Coconut Soup)

Tomyum Soup

Spicy soup with mushrooms, galangal, lemon grass, kaffir lime leaves and lime juice.

28. Glass Noodle Soup (Pork/Tofu/Chicken Or Vegetable)

Clear vegetable soup with bean thread noodles.

29. Wonton Soup

Wonton skins, stuffed with chicken and bean sprouts in clear soup.

30. Tofu Soup

Chicken, tofu, bean sprouts, & scallions mixed in clear soup topped with cilantro.

31. Rice Soup (Ground Pork Or Ground Chicken) -Small

Thai rice soup with choice of ground pork or chicken, available in small or large servings.

32. Gow Low

Gow Low: Thai style with choice of vegetable, tofu, chicken, pork, shrimp, scallop, calamari, or mixed seafood. Available in small or large sizes.

33. Thai Lao Tom Zap

Cooked sliced beef, pork, chicken and tamarind paste, lemon grass, kaffir lime leaves, galangal, scallions and cilantro.

34. Pad MaMa (Thai Lomein Noodles)

Pan fried egg noodles with snow peas, cabbage, carrots, celery, broccoli, bean sprouts, scallions and egg with your choice of meat or seafood.

35. Pad Thai

Classic pan fried rice noodles with bean sprouts, ground peanuts and egg with your choice of meat or seafood.

36. Pad Kee-Mao

Pan fried Thai flat noodles with broccoli, bell peppers, carrots, onions, scallions and basil leaves with your choice of meat.

37. Pad See Ew

Pan fried Thai flat noodles with Chinese broccoli, carrots and egg in brown sauce with your choice of meat or seafood.

38. Laad Nar

Flat rice noodles, pan-fried, Chinese broccoli, carrots, with your choice of meat or seafood.

39. Pad Woon Sein (Crystal Noodle Stir Fry)

Crystal Noodle, Egg, Carrot, Cabbage, Celery, Squash, Bean Sprouts, Mushroom, Green Onion with Homemade Thai Sauce, with your choice of meat or seafood.

40. Crispy Duck Noodle Soup

Noodles cooked with duck, bean sprouts, Chinese broccoli, scallions and cilantro topped with roasted garlic and one half of fried crispy duck.

41. Chicken Noodle Soup

Noodles cooked with chicken, bean sprouts, scallions and cilantro topped with roasted garlic.

42. Pork Noodle Soup

Noodles cooked with a slice of pork, pork ball, bean sprouts, scallions and cilantro topped with roasted garlic.

43. Beef Noodle Soup

Noodles cooked with a slice of beef, meatballs, bean sprouts, scallions and cilantro topped with roasted garlic.

44. Tomyum Noodle Soup (Chicken/Pork)

Noodles cooked with Thai house spicy Tomyum soup, bean sprouts, scallions and cilantro topped with roasted garlic.

45. Yen Ta Fo (Pink Noodle Soup) (Chicken / Pork)

Noodles cooked with Thai house pink sauce, meat ball (only choice of pork), fried tofu, scallions and cilantro topped with roasted garlic.

46. Goey Tiew Hang (Chicken, Pork Or Beef)

Steamed noodles mixed with vinegar, sweet Thai black sauce, garlic oil, bean sprouts, scallions and cilantro.

47. Thai Lao Noodle Soup (Chicken Broth)

Mixed with shrimp, chicken, crab meat, wonton, cilantro and scallions.

48. Thai Curry Fried Rice

Fried rice with curry powder, egg, onion, tomatoes, carrot, sweet peas, scallions and cilantro with your choice of meat or seafood.

49. Fried Rice

Fried rice with egg, onions, tomatoes, carrots, sweet peas, scallions and cilantro with your choice of meat or seafood.

50. Pineapple Fried Rice

Fried rice with egg, pineapple, cashew nuts, carrots, sweet peas, onions, scallions and cilantro with your choice of meat or seafood.

51. Hot Basil Fried Rice

Fried rice with bell pepper, broccoli, onions, chili sauce and basil leaves with your choice of meat or seafood.

52. Mango Fried Rice

Fried rice with egg, chicken, shrimp, tomatoes, carrots, sweet peas, fresh mango, scallions and cilantro.

53. Thai Lao Special Fried Rice

Fried rice with egg, chicken, pork, beef, shrimp, tomatoes, carrots, sweet peas, scallions and cilantro.

54. Pepper Steak

Stir fried onions and bell peppers with Thai brown sauce.

55. Garlic And Black Pepper

Stir fried garlic sauce and black pepper served with steamed broccoli, carrot & cabbage.

56. Ginger Stir Fry

Stir fried ginger, onions, bell peppers, celery, carrots, scallions and mushrooms.

57. Spicy Basil Stir Fry

Stir fried onions, bell peppers, bamboo shoots and Thai basil leaves in a homemade chili sauce.

58. Mixed Vegetable Stir Fry

Stir fried carrots, snow peas, zucchini, mushrooms, Napa cabbage and broccoli with Thai brown sauce.

59. Duck Choo-Chee Curry

Roast duck in Thai Choo-Chee curry, tomatoes, raisins, pineapple, bell peppers and basil leaves.

60. Soft Shell Crab Curry

Steamed soft shell crab prepared with onions, cilantro and scallions in yellow curry paste.

61. Hot Basil Duck

Half crispy boneless roast duck. Stir fried with bell peppers, onions and basil leaves.

62. Spicy Vegetables

Stir fried vegetables, chili paste, bell pepper, tomatoes, Thai homemade sauce.

63. Spicy Eggplant

Deep fried battered eggplant with bell peppers, green beans, mushrooms, onions basil in a house sauce.

64. Pad Taley Ruemmit (Seafood Combination)

Stir fried shrimp, scallops, squid, imitation crab meat, mussels, Chinese cabbage, scallions and celery.

67. Salmon Teriyaki

Pan fried salmon with mixed vegetables and Chef’s special teriyaki sauce.

68. Phad Char

Pan fried choice of meat with chili sauce, peppers, bamboo shoots, galangal, kaffir lime leaves, bell pepper and basil leaves.

69. Cashew Nut Stir Fry

Stir fried onions, green bell peppers, celery, scallions, mushrooms, chili paste and cashew nuts.

70. Pad Preaw Wan (Sweet & Sour)

Pineapple sweet and sour sauce, tomato, onion, carrot, green onion, fresh ginger with homemade gravy sauce, with your choice of meat or seafood.

71. Pad Prik Khing

Pan fried green beans and bell peppers dish in a kaffir leaf red curry base, with your choice of meat or seafood.

72. Thai Lao Spare Pork Ribs

Spare Pork Rib marinated in zesty herbs. Fried to golden brown. Served with sweet and sour sauce.

73. Larb

Ground (your choice of Chicken, Beef or Pork) with lime juice, roasted rice powder, chili pepper, red onion, cilantro and scallions. Served with lettuce.

74. Sticky Rice

Steamed glutinous rice.

75. Massaman Curry

Prepared with potatoes and onions in peanut Massaman curry paste & coconut milk.

76. Yellow Curry

Prepared with potatoes, onions, carrots & green peas in yellow curry paste & coconut milk.

77. Red Curry

Prepared with bell peppers, bamboo shoots, eggplant, sweet peas and basil leaves in red curry paste and coconut milk.

78. Green Curry

Prepared with bell peppers, bamboo shoots, eggplant, sweet peas and basil leaves in green curry paste & coconut milk.

79. Panang Curry

Prepared with bell peppers, onions, carrots, sweet peas & lime leaves.

80. Mango Paradise

Cooked shrimp mixed with fresh mango topped with red curry, steamed broccoli and carrots.

81. Avacado Shrimp Green Curry

Shrimp & avacado topped with green curry, bell peppers, broccoli and carrots.

82. Salmon Green Curry

Grilled salmon topped with bell peppers & served with white rice.

Thai Fried Rice

Stir-fried jasmine rice with egg, onions, tomatoes, and typically includes carrots, peas, and a hint of garlic, garnished with cucumber slices.

Sticky Rice

Steamed glutinous rice.

Brown Rice

Wholesome brown rice to complement your meal.

White Rice

Light and fluffy white rice.

1. Thai Donut

Golden-fried dough pieces served with a side of creamy dipping sauce and a touch of chocolate.

Mango And Sticky Rice (Seasonal)

Sweet sticky rice topped with black sesame seeds, served with ripe mango slices and a drizzle of coconut milk.

Sweet Tea

Refreshing sweet tea brewed to perfection.

Unsweet Tea

Refreshing, chilled classic tea with no added sweetness.

Soft Drink

Soda selection including Pepsi, Diet Pepsi, Starry, Dr Pepper.

Thai Tea

Creamy and sweet Thai beverage made with black tea, condensed milk, and aromatic spices.

Thai Coffee

Drip coffee, brewed with a blend of Thai spices, typically includes a mix of cream, served as a robust beverage.

Fresh Palm Juice

Sweet, naturally extracted juice from palm, served chilled for a refreshing taste.

Lemonade

Refreshing citrus beverage.